Since December 1, 2016, the resort has a cafe for 40 seats. The menu features a classic palette of Russian cuisine. The food is complex, with open distribution. According to preliminary requests, banquets and corporate parties can be organized.
For living in the hotel complex in the rooms are equipped kitchen areas with a refrigerator, microwave, kettle, set of dishes, kitchen set with a sink. In the winter season, the menu is delivered to the room by prior arrangement.
The top and bottom stations of the chair lift are organized fast food points.